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K&N's SmartCooking Recipes: Bologna Slices Sandwich

A hearty bologna sandwich with cheddar, a fluffy vegetable omelette, crisp salad and a creamy sweet chilli mustard sauce, folded and toasted until golden.
30 Jun, 2026

Bologna Slices Sandwich Ingredients

-K&N’s Bologna Slices (16-18 slices)

-Oil (1 tbsp)

-Cheddar cheese slice in white (8)

-Prepared egg mixture as required

-Bread slices (8)

-Iceberg lettuce (4)

-Tomato slices (12)

-Cucumber slices (12)

-Cheddar cheese slice in orange (8)

-Sandwich sauce as required

Method

1. Thaw K&N’s Bologna Slices as per instruction on pack.

2. Heat oil in a pan and place two white cheddar cheese slices.

3. Pour egg mixture and place two bread slices on top of egg mixture.

4. Cook for 1-2 minutes or until it’s done. Now flip it over and fold the sides of egg inwards making a rectangle shape.

5. Place 3 K&N’s Bologna Slices on egg. Put iceberg lettuce, tomato slices, cucumber slices and orange cheddar cheese slice.

6. Fold rectangular sandwich making a square shape. Cut sandwich into two pieces and serve with sandwich sauce.

Sandwich Sauce Ingredients

-Mayonnaise (1 cup)

-Mustard paste (2 tbsp)

-Sweet chilli sauce (2 tbsp)

-Black pepper powder (1 tsp)

-Salt (½ tsp)

-Onion powder (1 tsp)

Method

Add all the ingredients in a bowl; mix well and set aside.

Egg Mixture Ingredients

-Eggs (4)

-Tomatoes (¼ cup; chopped)

-Green onion (¼ cup; chopped)

-Black olives (2 tbsp; chopped)

-Black pepper powder (1 tsp)

-Oregano (1 tsp)

-Salt (1 tsp / or as required)

Method

In a bowl beat eggs; add tomatoes, green onion, black olives, black pepper, oregano and salt. Mix well and set aside.


This content is produced in paid partnership with K&N’s.