Chef Halima Sarfaraz shares her award-winning recipes for mango salsa and mango colada mousse
The home chef says her business is swamped with orders for mango-based desserts.
Desserts are absolutely essential to end any meal on the right note, and to do just that the party headed to Cosmopolitan. The menu was loaded with their signature gelatos and sundaes which were a hit with everyone on the table.
Overall, food tours are a great idea if done right. With only a few glitches, foodpanda pulled it off quite well.I am actually secretly hoping food tours become an actual thing here - it’s the only way to cover a large number of restaurants sprouting in Karachi in a single day and have a delectable meal with all the stars of the city.
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