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Weekend Grub: Can Market satisfy our craving for Korean cuisine?
I love Asian food but my biggest qualm with most Asian restaurants here are that they are too inauthentic and predictable, and that makes it boring.
Sure, I do occasionally crave chowmein or szechuan chicken (I still can't say it right though) but there comes a point where you want new flavours.
The latest restaurant to open up is Market - Modern Asian Kitchen. Or you can just call it Market... without laughing please.
I think it was the name that peaked my interest the most, because why would a restaurant be named Market? Its really vague and very misleading and... rather intriguing. Good going there.
Market promises food fusion like no other and we decided to give it a go.