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Lahore Eat proved Lahoris will go to any lengths to consume Gulab Jaman
So, it finally happened.
After weeks of it’s going to, it’s not going to and repeat, the 2017 edition of Lahore Eat kicked off for three days on March 31 at the Fortress Stadium.
According to some vendors, the first two days were slow and the food festival drew its biggest crowd on Sunday.
The organisers claimed there were over 70 vendors offering all kinds of delicacies from traditional favourites like haleem, nihari, and biryani to more adventurous offerings. To be honest, I was more interested in the latter.
Read more: My quest for the best halwa puri in Lahore
I hoped the three-day grub fest was would be a culinary adventure. Did it meet my expectations?
Here, I list down what I gorged on, focusing on the new and innovative: